Miki Agrawal: What's Your Definition Of Success?
We talk with New York entrepreneur Miki Agrawal about reinventing her career and reinventing pizza.
Airbnb.com: Necessity Begets Creativity
Brian Chesky tells us how Internet startup Airbnb.com grew from an off-the-cuff idea to a booming international marketplace for space.
David Chang: Full-Contact Cooking
"In sports you have to play to your strengths, avoiding weak points in your game." Momofuku chef David Chang talks about competition, cooking, and accountability
The Funny Business of Managing Creatives
We sit down with Ricky Van Veen, founder of College Humor, to discuss his new venture, Notional, and why you should be more boring.
Drop.io: Remaining Anonymous
Sam Lessin, founder of file-sharing service drop.io, opines on the benefits of being contrarian and the importance of privacy in a share-all world.
Unchained: Making Small Differences
Lea Simpson, co-founder of independent shopping guide UnchainedGuide.com, narrates the ins and outs of starting your own business.
Ian McCallam: This Ain't No Disco
Ian McCallam, head of workspaces blog This Aint No Disco, shares his observations workplace efficiency and the karma of creativity.
Chad Rea - Ideas too Good to Waste
Polymath creative and sometime career coach Chad Rea counsels, "Don't put all your happiness in one basket."
Paul Budnitz of Kidrobot: Concept Becomes Culture
Kidrobot's creator Paul Budnitz discusses the founding of his wacky idea and the "suicidal marketing strategy" that made it a success.
Fred: Thirst for Innovation
Ariel Broggi, the co-founder and Creative Director of Fred Beverages, talks about creative attachments, sudden inspiration, and the merits of the mustache.
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